Make sure to get your tickets to Taste of Vail, April 4th, 2018 – April 8th, 2018!
Its a fun week full of wine and bites from Vail’s best restaurants! Below is the schedule and for more information and tickets visit https://www.tasteofvail.com
Debut of Rosé 2017 $55.00 Included in Festival Pass Wednesday April 4, 2018 | 3:00 pm – 6:00 pm |
The Arrabelle at Vail Square in Lionshead, Grand Ballroom Explore the new and the old of Oregon with Beaux Frere, Belle Pente, St. Innocent, and Van Duzer $50.00 Thursday April 5, 2018 | 1:30 pm – 3:00 pm |
Matsuhisa Restaurant, Vail Village The American Lamb Cook-Off & Aprés Ski Tasting $85.00 Included in Festival Pass Thursday April 5, 2018 | 3:00 pm – 6:00 pm |
Vail Village Mountain Top Tasting $150.00 Included in Festival Pass Friday April 6, 2018 | 12:00 pm – 2:30 pm |
Top of Eagle Bahn, Lionshead Beaujolais – The Rise $55.00 Friday April 6, 2018 | 3:00 pm – 4:00 pm |
The Sebastian, Vail Tuscany with San Felice, Dievole and Brizio $55.00 Friday April 6, 2018 | 4:30 pm – 6:00 pm |
Cucina Rustica, Lodge at Vail South Africa, Discover South African Sauvignon Blanc with Jacqueline Harris and Master Sommelier Brett Zimmerman $55.00 Saturday April 7, 2018 | 9:00 am – 10:30 am |
Matsuhisa Restaurant, Vail Village The Rise of Pfalz Germany- Tasting of Riesling, Pinot Noir, and more and the influence of climate change on Viticulture in the region $55.00 Saturday April 7, 2018 | 11:00 am – 12:30 pm |
tbd Rhone Wines of Paso Robles – An Evolution of Wine and Appellation, Grenache, Mourvedre, Syrah and Beyond $55.00 Saturday April 7, 2018 | 1:00 pm – 2:30 pm |
Matsuhisa, Vail Village The King varietals from Napa and Sonoma: Discover why these varietals remain the top selling wines in the world $55.00 Saturday April 7, 2018 | 3:00 pm – 4:00 pm |
tbd The Reserve Grand Tasting & Auction $220.00 Included in Festival Pass Saturday April 7, 2018 | 6:00 pm – 9:00 pm | The Sebastian, Vail
