ARTS + ENTERTAINMENT

Chef Profile, DINING

ALL IN THE FAMILY

Chef Wade Eybel talks food, family and the mountain lifestyle By Krista Driscoll, Photography by Brent Bingham If you want some insight into Wade Eybel, the Park Hyatt Beaver Creek executive chef, look at his burger. It starts with Colorado Meat Co. grassfed, naturally raised beef, sourced within a 100-mile […]

DINING

CREATIVE CONFECTIONS

Photography by Brent Bingham Local pastry chefs produce the sweet creations that feed their cravings. From airy macarons in ethereal colors to dark, sexy chocolate with a comehither wink, sugar has its own revered place at the table. “When you go out to dinner, you remember what you ate first, […]

ARTS + ENTERTAINMENT, Culture in the Vail Valley

Dazzling Debuts

Eighteenth-century German writer, Johann Wolfgang von Goethe, best-known for his poetic drama, Faust, described string quartet music as “four rational people conversing.” Essentially, the “conversation” begins when one instrument introduces a melody or motif and then the other instruments subsequently “respond” with a similar motif. It’s a thread that, over […]